Tasty and guilt-free, this vegan recipe is so easy to prepare that it’s likely to become your favorite go-to appetizer or light snack, whether you’re relaxing at home or entertaining friends. At just over 100 calories and without breading, they are light and crispy, with minimal prep before going into the oven. They are a great source of vitamin C, K, potassium, and folate. It’s a flavorful treat you can feel good about enjoying anytime!