Poultry
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Easy Organic Scrambled Eggs With Spinach, Mushroom and Feta
Organic eggs, organic mushrooms, organic spinach, organic shallots, Valbrezo feta, with a side of herb toast and fruit. Substitute egg whites if you prefer.
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Coq Au Vin, Tender and Savory Chicken With Wine
Coq au vin is a classic French stew. The chicken is braised slowly in red wine with a bit of brandy to create a tender and savory sauce with bacon, pearl onions, thyme, and mushrooms. Delicious served with garlic mashed potatoes or noodles, garnish with fresh parsley. My mother used to cook this recipe on special occasions, and it was a favorite of mine. Legend has it that coq au vin dates back to Julius Caesar’s…
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Best Easy Marinaded Chicken Breasts Camping-Style
This recipe makes super juicy, flavorful chicken breasts. I like to make the marinade the night before a camping trip. The chicken can marinate for hours or a couple of days. I also enjoy foil-wrapped corn on the cob and a little red potato salad (recipes on this website). The potato salad will last up to five days if kept cold in Tupperware.
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Simple Really Juicy Baked Garlic Lemon Chicken
This simple, delicious dish will become a favorite of your guests and family. How can you not love a go-to recipe like this? It is incredibly juicy and flavorful, yet requires minimal effort or shopping to prepare. I suggest serving it with rice pilaf or pasta, along with either a simple arugula salad with shaved Parmesan or zucchini sautéed in butter and thyme. Click ‘Read More’ to watch Gilly make the marinade.
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Simple Chicken and Mushroom Alfredo Pasta
A homemade creamy mushroom Alfredo with the addition of flavorful roast chicken enhances this easy and savory pasta. It’s quick to prepare, hearty, and satisfying—making it a perfect comfort food.
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Epic and Amazing Turkey, Avocado, Bacon, Cheese Sandwich
This delicious, hearty sandwich is made with sprouted whole-grain bread or sourdough, baked turkey, crispy bacon, Swiss or Jack cheese, creamy avocado, fresh lettuce, red onion, red tomato, zesty Dijon mustard, and organic mayo. It’s an excellent choice that’s packed with protein and fiber, making it a nutritious and satisfying meal. I grew up in La Jolla, California. There was a liquor store by the beach called Dick’s Liquor. The deli sold a sandwich similar to…
